It was National Baking Week last week, and everyone at Tinc Towers got into the baking spirit and made some delicious treats to share with the rest of the team! From cupcakes to sausage rolls, gateu to shortbread, fingers were floured and dessert was made! Take a look at what the team got up to in their kitchens.

Sue - Warehouse Team

We all know that Sue is a great baker, treating the office with some delicious creations that we can't get enough of! Diving straight in, Sue made a beautiful Malteser and Chocolate Orange gateau that looked too good to eat!

Then, just to show off, Sue made a mouth watering quiche with tomatoes and onion!

Martin - Head of Finance

Getting the family together for a household bake is the perfect autumn weekend past time. Martin, his wife and the kids got stuck in and made some cute marshmallow cupcakes, along with a creamy chocolate cake with chocolate drops on top. Raise your hand if you want a slice!

Sophie - Merchandising Admin Assistant

One of the most popular dishes we love in the office are mini sausage rolls. Sophie heard and she delivered! Warm, flaky and delicious, these sausage rolls did not disappoint! Of course, with hygiene regulations in the office, we all took turns to take one!

Mike - Creative Assistant

New to the office but not at making fudge, these decadent delights were a hit with everyone who was able to get a piece before they were all gone! Thanks to Mike and his partner for making the most moreish fudge we've ever had.

Hollie - Web Merchandiser

Now, Hollie likes to bake in theory, but doesn't usually excel when it comes to the practical. However, these simple but salivating shortbreads failed the family test and the office test. We'll not mention that this was her second attempt at making them.

Jos & Heli - Founders

Of course, we couldn't leave the dynamic duo that is Tinc's founders. With the last name Baker, we expected nothing short of fantastic when it came to Jos and Heli's baking, and we weren't disappointed with a coffee and walnut cake!

What have you been baking recently?